@prefix this: . @prefix sub: . @prefix bs: . @prefix np: . @prefix pav: . @prefix authority: . @prefix npx: . @prefix xsd: . @prefix rdfs: . @prefix p-plan: . @prefix prov: . @prefix dc: . sub:Head { this: np:hasAssertion sub:assertion; np:hasProvenance sub:provenance; np:hasPublicationInfo sub:pubInfo; a np:Nanopublication . } sub:assertion { rdfs:label "water bath" . sub:_1 rdfs:label "lysozyme solution" . sub:step dc:description """Bring down temperature of suspension to ~30 °C and add 20 µl of 100 mg/ml lysozyme solution (final concentration, 2 mg/ml) to it. Incubate suspension at 37 °C for 6 h to overnight in a water bath. Note: In case of fast-growing mycobacteria such as Mycobacterium smegmatis (M. smegmatis), go directly to step 7. However, if DNA is to be isolated from slow-growing species, follow steps 4-6 which involve lysis of cells by a physical method. Because of enhanced disruption of cells, this would significantly enhance yield."""; a p-plan:Step; bs:bioSampleUsed ; bs:labEquipmentUsed ; bs:reagentUsed sub:_1 . rdfs:label "suspension" . } sub:provenance { sub:assertion pav:createdWith ; prov:generatedAtTime "2021-02-26T09:44:15.524571"^^xsd:dateTime; prov:wasAttributedTo . } sub:pubInfo { sub:assertion prov:wasDerivedFrom authority:Mm4SaHeyEeupA9_TrHGoQQ, authority:SxYACneyEeuhZweY7act7g, authority:f0Q7MHeyEeum_5cx2E1wjg, authority:osRxYHeyEeu5zVuedDPw0Q . sub:sig npx:hasAlgorithm "RSA"; npx:hasPublicKey "MIGfMA0GCSqGSIb3DQEBAQUAA4GNADCBiQKBgQCEOtYac15zsWN/LAu3q7YFdW0UZNfX3BAarHW/LB1DHGcz0yYr0v7hKGbnCLJ+UkDfu3Mgj7BnCm1s8ulMULKfF4YjqS2YKHYZjNKVaIjSigFOpjOwIx99+qPlvd5CuG+Gia/sJA05jy2bPKLwb/kmVeeX0zORZudWLyRMLXp8UQIDAQAB"; npx:hasSignature "fHtQyp6CR1dzknNYSulii53Kpdx63g3ELHhARErrwVgcSxWDhvAeQhEPO6hAGppZitcTqNsyFZd9SXgrBy11gVFRB7ghF97zELzr5YgycWfkPd+ggsnjOS/EvFa/Dyx3R6eRdNOV36npp0akvuhqvFSDIer7hkd5VxmNTm08B7k="; npx:hasSignatureTarget this: . this: npx:introduces sub:step; prov:generatedAtTime "2021-02-26T09:44:15.524571"^^xsd:dateTime; prov:wasAttributedTo . }